Chocolate-Red Velvet Cake Batter

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Southern Living


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1 cup butter, softened

2 1/2 cups sugar

6 large eggs

3 cups all-purpose flour

3 tablespoons unsweetened cocoa

1/4 teaspoon baking soda

1 (8-ounce) container sour cream

2 teaspoons vanilla extract

2 (1-ounce) bottles red food coloring

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