Arugula Salad With Almonds And Parmesan

11 faves
More from this source
Martha Stewart
Nutrition per serving    (USDA % daily values)
CAL
211
FAT
61%
CHOL
4%
SOD
10%

Comments

Add a comment

Ingredients for 4 servings

1/3 cup toasted natural almonds

3 tablespoons extra-virgin olive oil

2 teaspoons fresh lemon juice

2 teaspoons balsamic vinegar

Coarse salt and ground pepper

1 bunch arugula (1/2 pound), trimmed

1/3 cup shaved Parmesan (1 ounce), plus more for serving

You might also like

Arugula And Cremini Quiche With Gluten-Free Alm...
Cookie and Kate
Goat Cheese Salad With Arugula And Raddichio
Wolfgang Puck
Peach, Endive, Arugula, And Marcona Almond Salad
Yummy Supper
Peach Salad With Blue Cheese & Toasted Almonds
The Naptime Chef
Bucatini With Oven-Dried Tomatoes And Arugula-A...
One Hungry Mama
Israeli Salad
David Lebovitz
Shaved Fennel Salad
101 Cookbooks
Arugula Salad With Marcona Almonds, Avocado + F...
Yummy Supper
Giant Black Bean Salad Recipe
101 Cookbooks
Shaved Summer Squash Salad
Bon Appetit