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Coleslaw With Apples & Dried Cranberries

Nutrition per serving    (USDA % daily values)
CAL
111
FAT
23%
CHOL
0%
SOD
16%

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Ingredients for 6 servings

1 small red onion , finely chopped

4 cups green cabbage , shredded and chopped small

1 large red apple , chopped

1 tablespoon mustard , DeJong (or your favourite)

1/2 teaspoon salt

1/2 teaspoon pepper , freshly ground

3 tablespoons becel oil (or veggie oil)

2 teaspoons sugar (or splenda)

1/4 cup apple cider vinegar

Dressing

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