Hearty Beef Enchiladas

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1 (10 ounce) can enchilada sauce, divided

2 tablespoons sliced ripe olives

1 cup shredded Cheddar cheese

7 (8 inch) flour tortillas

1 pound ground beef

1 medium onion

1/2 cup salsa, divided

1 (15.5 ounce) can chili beans, undrained

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