Grilled Smoked Pork Chops With Sweet And Sour Glaze Recipe

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Sunny Anderson on Food Network
Nutrition per serving    (USDA % daily values)
CAL
1306
FAT
112%
CHOL
299%
SOD
30%

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Ingredients for 4 servings

1/4 cup honey

1 lime, juiced

1 teaspoon red pepper flakes

8 thinly cut (about 1/2-inch thick) smoked pork chops

1 tablespoon vegetable oil, plus extra for grill

1/4 cup light brown sugar

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