Zucchini, String Bean And Eggplant Stew Recipe

1 fave
More from this source
Food Network


Add a comment


1 pound green beans

3 medium diced zucchini

2 large tomatoes grated on box grater

3 medium eggplant diced medium

1/2 cup parsley chopped

1 bunch scallions sliced

2 medium onions julliened

1 canned crushed tomatoes with juice

2 large tomatoes diced medium

2 ounces extra virgin olive oil

1/4 cup olive oil

4 garlic cloves

You might also like

Green Minestrone With Chicken And Pesto
Bollito Misto Di Verdure (Boiled Mixed Vegetables)
Tomato, Basil And Feta Stuffed Zucchini
Tokyo Terrace
Grilled Zucchini Salad
Not Without Salt
Sautéed Zucchini
Real Simple
Zucchini With Basil And Tomatoes
Wolfgang Puck
Zucchini Pizza Bites
Skinny Taste
Zucchini With Lentils And Roasted Garlic
Steamy Kitchen
Tomato, Corn And Zucchini Salad With Brown Rice
The Year In Food
Lawry’s Baked Panko Zucchini Fries
The Naptime Chef