Watermelon And Arugula Salad With Walnuts

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3 pounds watermelon, cut into 1-inch cubes

1 small red onion, thinly sliced

1 1/2 cups arugula

1/3 cup fresh orange juice

2 tablespoons fresh lime juice

2 tablespoons raspberry vinegar

Salt and freshly ground pepper

1/2 cup shredded ricotta salata

1 cup coarsely chopped walnuts

2 tablespoons extra-virgin olive oil

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