Farfalle And Herb Salad With Peas

By Oprah
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Ingredients

3 tsp. kosher salt

1 pound whole wheat pasta , farfalle or orzo preferred

3/4 cup frozen shelled peas , thawed

1/2 tsp. Italian herb seasoning

3 cloves minced garlic

5 Tbsp. fresh lemon juice (from 2 large lemons)

1 1/2 cups halved cherry tomatoes or chopped tomatoes , such as Roma or beefsteak

2 Tbsp. extra-virgin olive oil

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