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Chive And Parsley Mashed Potatoes

1 fave
Nutrition per serving    (USDA % daily values)
CAL
472
FAT
87%
CHOL
18%
SOD
32%

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Ingredients for 8 servings

1 cup chopped fresh chives

3/4 cup chopped fresh flat-leaf parsley

1/2 cup plus 3 tablespoons olive oil

1/4 teaspoon salt

5 lb yellow-fleshed potatoes such as Yukon Gold

1 1/2 cups milk

1 stick (1/2 cup) unsalted butter, cut into tablespoon pieces

1 1/4 teaspoons salt

3/4 teaspoon black pepper

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