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Hot Pepper Noodles

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Bon Appetit
Related tags
main-dish dairy free low fat nut free dinner thai
Nutrition per serving    (USDA % daily values)
CAL
914
FAT
69%
CHOL
88%
SOD
63%

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Ingredients for 2 servings

2 tablespoons oyster sauce

1 tablespoon Asian chili-garlic sauce

1 tablespoon reduced-sodium soy sauce

1/2 teaspoon sugar

10 ounces dried wide rice noodles

2 tablespoons vegetable oil

1 garlic clove, finely chopped

1 8-ounce skinless, boneless chicken breast, cut into 3/4-inch pieces

1 red bell pepper, cut into 1-inch pieces

1 small onion, cut into 1-inch pieces

1/2 cup cherry tomatoes, halved

1 large egg, beaten to blend

1/2 cup fresh basil leaves, preferably Thai

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