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Corn Pancakes

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Parade Magazine
Related tags
brunch gluten free nut free vegetarian mothers' day
Nutrition per serving    (USDA % daily values)
CAL
193
FAT
34%
CHOL
28%
SOD
3%
Uploaded by: Parade Magazine Magazine

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Ingredients for 4 servings

1 (8.5-oz) package corn muffin mix

1 egg

2 Tbsp canola oil

¾ cup milk

1 cup cooked corn

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