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Mixed Mushroom Tart

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Food.com
Related tags
brunch low carb nut free vegetarian
Nutrition per serving    (USDA % daily values)
CAL
334
FAT
80%
CHOL
54%
SOD
29%

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Ingredients for 6 servings

3/4 lb mixed fresh wild mushroom, quartered lengthwise

3/8 teaspoon black pepper

2 tablespoons finely chopped shallots

1 pre-made pie shell

1/2 cup creme fraiche

1/2 cup heavy cream

1 tablespoon unsalted butter

1 teaspoon chopped fresh thyme

3/4 teaspoon salt

1 large egg yolk

1 large whole egg

1 tablespoon vegetable oil

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