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Saucy Hungarian Red Potato Goulash With Smoked Sausage And Savory Caramelized Onions

23 faves
Nutrition per serving    (USDA % daily values)
CAL
689
FAT
53%
CHOL
35%
SOD
78%
Uploaded by: The Cozy Apron

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Ingredients for 4 servings

olive oil

1 (14 ounce) smoked sausage, sliced on the bias into thin medallions

2 tablespoons butter

2 onions, quartered and thinly sliced

1 garlic clove, pressed through garlic press

salt

¾ teaspoon freshly cracked black pepper

1 ½ teaspoons paprika

10 medium-size red skin potatoes, peeled and sliced into ½” thick circles (about 2 ¾ lbs)

1 ½ cup chicken stock

1 tablespoon chopped flat-leaf parsley

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