Raspberry White Chocolate Cake

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McCormick
Nutrition per serving    (USDA % daily values)
CAL
456
FAT
0%
CHOL
41%
SOD
25%

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Ingredients for 16 servings

6 ounces white baking chocolate

1/2 cup (1 stick) butter

1 package (2-layer size) white cake mix

1 cup milk

3 eggs

1 tablespoon McCormick® Raspberry Extract

6 ounces white baking chocolate

1 package (8 ounces) cream cheese, softened

1/4 cup (1/2 stick) butter, softened

2 teaspoons McCormick® Raspberry Extract

2 cups confectioners’ sugar

1/8 teaspoon McCormick® Red Food Color

1 cup raspberries

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