Enchiladas Suizas

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Country Crock
Nutrition per serving    (USDA % daily values)
CAL
582
FAT
116%
CHOL
45%
SOD
149%

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Ingredients for 4 servings

2 cups salsa verde, divided

2 cups shredded cooked chicken

2 cups shredded Monterey Jack cheese

1/2 cup chopped onion, rinsed

4 Tbsp. Country Crock® Spread, divided

8 corn tortillas

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