Mango Shrimp Kebabs

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1 1/2 pounds large peeled and deveined shrimp

1/4 teaspoon salt

1/8 teaspoon freshly ground black pepper

2 large red bell peppers, cut into 1-inch pieces

2 mangoes, peeled and cut into 1-inch cubes

1 small red onion, cut into 1-inch pieces

2 limes, cut into wedges

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