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Spicy Miso-Glazed Potatoes

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Related tags
gluten free nut free vegetarian asian japanese
Nutrition per serving    (USDA % daily values)
CAL
370
FAT
41%
CHOL
15%
SOD
51%
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Ingredients for 2 servings

520 grams (18.3 ounces) small new potatoes

2 tablespoons miso

1 tablespoons sake

1 tablespoons water

2 teaspoons brown sugar

1/2 teaspoon Doubanjiang, or your favorite Asian chili paste

1 small clove garlic, grated

2 tablespoons butter

1 scallion, finely sliced

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