Sausage, Potato And Cheese Waffles

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Every Day with Rachael Ray
Nutrition per serving    (USDA % daily values)
CAL
253
FAT
37%
CHOL
36%
SOD
38%

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Ingredients for 10 servings

1 link sweet Italian sausage (about 3 ounces), casing discarded

1 baking potato, grated and excess water squeezed out

4 tablespoons butter

1 3/4 cups flour

1 tablespoon baking powder

1/2 cup shredded cheddar cheese

1 tablespoon chopped flat-leaf parsley

1 teaspoon salt

1 1/4 teaspoons pepper

2 cups milk

2 large eggs, lightly beaten

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