Two-Apple Wisconsin Cheese Pie

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Wisconsin Cheese


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1/2 cup sugar

2 tablespoons flour

2 teaspoons grated orange peel

3 1/2 to 4 cups (3 to 4 medium) each Washington Golden Delicious and Granny Smith


Pastry for 2 crust (9 inches) pie

1 cup (4 ounces) shredded Wisconsin Cheddar cheese

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