Dutch White Asparagus Recipe

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Food Republic
Nutrition per serving    (USDA % daily values)
CAL
423
FAT
87%
CHOL
150%
SOD
33%
Uploaded by: Food Republic

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Ingredients for 4 servings

12 spears Dutch white asparagus

1/2 each Meyer lemon, orange and grapefruit

2 cups water, for steaming

1 cup grated Parmesan cheese

1/2 cup Chardonnay

1/2 cup white wine vinegar

2 sprigs fresh thyme

1/2 cup shallots, minced

small chunk of Parmesan rind

4 tablespoons unsalted butter, chilled and cut into small cubes

4 fresh eggs, poached

4 slices prosciutto

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