Chia & Blueberry Muffins

By Food52
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Ingredients

1/4 cup chia seeds

1 cup almond milk

1/2 cup olive oil

2/3 maple syrup

2 teaspoons pure vanilla extract

2 cups gluten-free, all-purpose baking flour

1/2 cup almond meal

2 teaspoons baking soda

2 teaspoons baking powder

1/2 teaspoon xanthan gum

A pinches of salt

1/2 cup blueberries or your favorite seasonal fruit

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