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Roasted Acorn Squash

410 originals, 71 faves, 6 lists
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SHAPE Magazine
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sides gluten free low carb vegetarian thanksgiving
Photo: Shape Magazine


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Ingredients for 4 servings

2 acorn squash, cut into thin half moons

2 tablespoons extra-virgin olive oil

1 teaspoon sea salt

basil, cut into ribbons

1/2 cup chevre or gruyere crumbles (optional)

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