FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Steamed Tofu And Gai Larn With Miso

3 faves

Comments

Add a comment

Ingredients

300 g firm silken tofu, sliced

1 bunch gai larn (Chinese broccoli), trimmed

2 tablespoons miso paste

¼ cup (60ml) water

½ teaspoon wasabi paste

You might also like

Sweet Chili Lime Tofu With Wok Steamed Collards...
Vegan YumYum
Soy-Mirin Tofu Over Rice With Broccoli And Pean...
Vegan YumYum
Ma Po Tofu With Steamed Broccolini
Cooking Light
Marinated Tofu With Peanuts And Charred Bean Sp...
Bon Appetit
Steamed Fish On Soft Tofu With Black-Bean Sauce
Sunset
Panfried Tofu With Asian Caramel Sauce
Epicurious
Fried Tofu With Spicy Ginger-Sesame Sauce
Food & Wine
Tofu, Cucumber And Edamame Beans
Salad Pride
Spicy Tofu With Peas
Williams-Sonoma
Steamed Tofu With Ground Pork Recipe
Rasa Malaysia