Super-Duper Double Chocolate Chip Cookies

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Cristina Ferrare
Uploaded by: Cristina Ferrare


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2-1/4 cups all purpose flour

1 tsp baking soda

½ tsp salt

1 cup (2 sticks) unsalted butter, at room temperature.

¾ cups granulated sugar

¾ cups brown sugar, firmly packed

1 tsp vanilla extract

2 eggs at room temperature

4 cups semisweet Ghirardelli chocolate morsels

1-1/2 cups chopped walnuts or pecans

1 cup of raisins

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