Southern Chicken Spaghetti

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
296
FAT
44%
CHOL
37%
SOD
15%

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Ingredients for 8 servings

1 large fryer or 6-8 chicken breasts

1 pkg. (10-12 oz.) thin spaghetti

1 medium size onion

4 stalks celery

1 medium size green pepper

1 stick butter

1 can (10 3/4 oz.) cream of chicken soup

1 pound Velveeta Jalapeno Cheese

1 can (10 oz.) Ro*Tel tomatoes

1 small can chopped mushrooms

1 small can chopped black olives

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