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Carrot Cake Muffins

Wholesome carrot cake muffins are stuffed with our lighter cream cheese frosting and garnished with walnuts and carrot curls. From DietsInReview.com's Baker's Dozen eCookbook!
47 faves
Nutrition per serving    (USDA % daily values)
CAL
167
FAT
27%
CHOL
1%
SOD
12%
Uploaded by: DietsInReview

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Ingredients for 12 servings

1 cup carrot, grated

1 cup fresh pineapple, chopped

3 egg whites

1/2 cup greek yogurt

1/4 cup coconut milk

1 Tbsp vanilla

1.5 cups whole wheat flour

1/4 cup brown sugar

1 tsp baking soda

1 tsp baking powder

1 tsp cinnamon

1 cup walnuts, chopped (save a few whole walnuts for garnish)

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