Easy Joe's Coconut Mousse Cake

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Ingredients

1 cup shredded sweetened coconut

One 16-ounce packet pecan shortbread cookies

1 stick butter, melted

1 pound cream cheese

1 cup raw cane sugar

One 15-ounce can cream of coconut, such as Coco Lopez

1 1/2 ounces (1 shot) coconut rum, such as Malibu

3 teaspoons powdered gelatin

2 cups heavy whipping cream

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