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Easy Fried Eggplant

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Related tags
dairy free low carb nut free sugar free vegetarian
Nutrition per serving    (USDA % daily values)
CAL
215
FAT
39%
CHOL
78%
SOD
12%

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Ingredients for 4 servings

3 eggs, beaten

2 cups dry bread crumbs

2 tablespoons canola oil

1 large eggplant, peeled and sliced

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