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Skillet Hash Browns

332 faves | 2 recommends
Nutrition per serving    (USDA % daily values)
CAL
343
FAT
61%
CHOL
0%
SOD
42%

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Ingredients for 6 servings

5 russet potatoes (about 3 pounds), peeled, coarsely shredded

1 1/2 teaspoons kosher salt

1/4 teaspoon freshly ground black pepper

8 tablespoons vegetable oil, divided

2 bunches scallions, greens and whites separated, thinly sliced

Coarse sea salt (such as Maldon)

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