Skinny Caesar Salad Dressing

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SHAPE Magazine
Nutrition per serving    (USDA % daily values)
CAL
66
FAT
20%
CHOL
1%
SOD
5%
Uploaded by: Shape Magazine

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Ingredients for 5 servings

5 tablespoons nonfat Greek yogurt

2 tablespoons extra-virgin olive oil

2 tablespoons Dijon mustard

1 tablespoon balsamic vinegar

1 teaspoon fresh lemon juice

1 garlic clove, finely minced

1/2 teaspoon black pepper

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