Bistro Grilled Chicken Pizza

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Southern Living


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1 (13.8-ounce) can refrigerated pizza crust dough

1 teaspoon olive oil

3/4 cup pizza sauce

4 plum tomatoes, sliced

2 cups chopped cooked chicken

1 (4-ounce) package tomato-and-basil feta cheese

1 cup (4 ounces) shredded mozzarella cheese

2 tablespoons chopped fresh basil

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