FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Baked Apples With Hazelnuts, Maple Cream + Creme Fraiche

59 faves
More from this source
Yummy Supper
Related tags
vegetarian thanksgiving
Nutrition per serving    (USDA % daily values)
CAL
248
FAT
35%
CHOL
5%
SOD
2%
Uploaded by: Yummy Supper

Comments

Add a comment

Ingredients for 6 servings

6 apples: pink ladies and honey crisps are wonderful here

1/2 cup crushed toasted hazelnuts (toasted pecans or walnuts are also great)

3 tablespoons maple syrup

1/4 teaspoon cinnamon

pinch of nutmeg

zest of 2 small lemons

2 tablespoons unsalted butter, sliced into 6 pats

maldon flaky sea salt

for topping: maple cream, creme fraiche ( for making your own creme fraiche, try this easy recipe), heavy cream

You might also like

Baked Stuffed Apples With Crumble Topping
BBC Good Food
Baked Toffee Apples With Blackberries
Sarah Randell
Baked Apples (With Chopped Hazelnuts)
Food.com
Baked Apples With Spices + Nuts
Sprouted Kitchen
Baked Apple Donuts
One Hungry Mama
Baked Apple Doughnuts
Bakers Royale
Baked Apple Pie Egg Rolls
Spoon Fork Bacon
Baked Apple Donut Recipe
Cooking With My Kid
Baked Apple Cinnamon French Toast
Spoon Fork Bacon
Baked Oatmeal With Apples And Persimmons
The Year In Food