Roasted Chicken With Goat Cheese-Macadamia Nut Crust And Parsley-Pimento Couscous Recipe

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Nutrition per serving    (USDA % daily values)
CAL
970
FAT
133%
CHOL
118%
SOD
34%

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Ingredients for 4 servings

Coat a shallow roasting pan with cooking spray.

2 tablespoons chopped fresh parsley leaves

8 boneless skinless chicken breast halves, about 5 ounces each

Cooking spray

Salt and freshly ground black pepper

6 ounces soft goat cheese

1 cup couscous

1/4 cup honey mustard

1 cup macadamia nuts

1/4 cup diced pimentos

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