Blueberry Muffins (Fat & Wheat Free)

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1 teaspoon vanilla

3/4 teaspoon baking soda

1/2 cup nonfat milk

1/2 cup oat bran

1/2 cup honey

1 cup frozen blueberries (defrosted and well-drained)

3 egg whites, lightly beaten

1 3/4 cups rolled oats

3/4 cup unsweetened applesauce

1/2 teaspoon cinnamon

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