Jamaican Jerk Chicken With Papaya Salsa

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Foodista.com
Nutrition per serving    (USDA % daily values)
CAL
2048
FAT
448%
CHOL
345%
SOD
108%

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Ingredients for 4 servings

1 teaspoon Salt, seasoned, spicy

1 1/2 cups Papaya, diced

2 tablespoons Red pepper minced

2 tablespoons Hot pepper sauce

1/2 teaspoon Allspice

1/2 teaspoon Cinnamon

4 Leg, chicken, quarters broiler/fryer type

2 tablespoons Cilantro, chopped

1/4 cup red onion, minced

2 tablespoons Jelly, hot pepper

2 tablespoons Sugar

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