Oeufs En Cocotte With Lox

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Nourished Kitchen

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Ingredients

1 x egg from a Pasture-raised Hen

1 tbsp Raw milk Artisan Cheese, Grated

1 oz Lox, Smoked Salmon or Home-cured Gravlax, Chopped Fine

2 tsp Chopped Fresh Herbs, Parsley and Chives work well

unrefined Sea Salt, Freshly Ground Black Pepper to Taste

1/2 tsp Butter from Grass-fed Cows

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