Pilaf With Baked Eggs

By Sunset
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1 tablespoon butter or margarine

2/3 cup finely chopped shallots

1 1/3 cups grain mix or any individual quick-cooking grain (see notes)

2 cups fat-skimmed chicken broth

3/4 teaspoon dried marjoram

1 cup (1/4 lb.) shredded Swiss cheese

4 large eggs

Roma tomato slices

Salt and pepper

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