Philadelphia Pound Cake

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
362
FAT
60%
CHOL
46%
SOD
30%

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Ingredients for 16 servings

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened

3/4 cup (1-1/2 sticks) butter or margarine, softened

1-1/2 cups granulated sugar

1-1/2 tsp. vanilla

4 eggs

2 cups sifted cake flour

1-1/2 tsp. CALUMET Baking Powder

2 tsp. powdered sugar

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