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Sauteed Kale With Bacon And Vinegar

Recipe Details
Nutrition

Details

Cook time:

DF
GF
LC

3 Ingredients

  • 1 large bunch of kale (about 3/4 lb)
  • 2 bacon slices, chopped
  • 2 tsps cider vinegar, or to taste

Preparation

Read recipe preparation at Epicurious  

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