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Cajun Crab Croquettes

Nutrition per serving    (USDA % daily values)
CAL
238
FAT
32%
CHOL
57%
SOD
41%

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Ingredients for 4 servings

Zesty Rémoulade Sauce

1 small onion, finely diced

1/2 cup finely diced green bell pepper

1 pound pasteurized crabmeat, drained if necessary

1/4 cup reduced-fat mayonnaise

3 teaspoons canola oil, divided

3/4 cup plain dry breadcrumbs, divided

1 large egg white

1 1/2 teaspoons cajun seasoning, divided

1/2 teaspoon freshly grated lemon zest

1/2 cup frozen corn kernels, thawed

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