Sweet Coconut & Date Granola W/ Banana Whip

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250 g (9 oz) traditional rolled oats

100 g (3½ oz) shredded coconut

¼ cup vegetable oil

½ cup golden syrup

100 g (3½ oz) dates, chopped

1-2 frozen ripe bananas

1 kiwifruit, peeled and sliced

shredded coconut to serve

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