FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Crispy Tortilla Strips

Nutrition per serving    (USDA % daily values)
CAL
19
FAT
1%
CHOL
0%
SOD
2%

Comments

Add a comment

Ingredients for 6 servings

vegetable oil (for frying)

6 (5- to 6-inch-diameter) corn tortillas, cut in half, then cut crosswise into 1/4-inch-wide strips

coarse kosher salt

ancho chile powder

You might also like

Sweet Corn Salad Wraps
Cookie and Kate
Fajitas With Marinated Grilled Flank Steak, Gua...
Cristina Ferrare
Spicy Portabello Mushroom Tacos
The Naptime Chef
Vegetarian Butternut Squash Chipotle Chili With...
Cookie and Kate
Grilling: Chicken Fajitas
Serious Eats
Chicken Tortilla Soup
The Pioneer Woman
Migas
Homesick Texan
Slow Cooker Chicken Fajitas
The Naptime Chef
Cinnamon And Sugar Tortilla Strips
Real Simple
Tilapia Tacos With Peach Salsa
Framed Cooks