Pork Braised With Ancho Chiles

By Saveur
1 fave
More from this source
Saveur

Comments

Add a comment

Ingredients

2 tbsp. lard

2 1/2 lbs. "country style" pork ribs,

boned, with meat cut into pieces about 11/2" x 3"

Salt

5 ancho chiles

3 cloves garlic, crushed and peeled

1 tsp. cumin seeds, toasted and ground

2 bay leaves

1 wide strip orange zest

You might also like

Braised Chile-Spiced Short Ribs With Black Beans
Epicurious
Braised Pork And Dried Corn Stew With Chiles
Food & Wine
Ancho - Braised Pork
Food.com
Braised Caramel Pork Belly Banh Mi Sandwich Recipe
White On Rice Couple
Beef Braised In Red Wine
Epicurious
Orange-Soy-Braised Pork Ribs
Epicurious
Braised Short Ribs
The Pioneer Woman
Carnitas: Braised And Fried Pork
Epicurious
Marinated Pork Tenderloin With Braised Choucrou...
The British Larder
Vietnamese Braised Pork & Eggs In Caramel Recip...
White On Rice Couple