Golden Beet And Bulghur Salad

By Food52
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3-4 golden beets

1/4 cup extra virgin olive oil, plus extra for cooking beets

Kosher salt, to taste

Ground black pepper, to taste

1 1/2 cup bulghur wheat

juice and finely grated zest of 1 lemon

juice of 1 lime

3 tablespoons walnut oil

1/4 cup chopped dill

1/4 cup chopped parsley

6-7 mint leaves

1 cup chopped walnuts, toasted

1/3 cup diced ricotta salata cheese

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