Grilled Tuna With Basil Butter And Fresh Tomato Sauce

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
976
FAT
142%
CHOL
156%
SOD
71%

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Ingredients for 4 servings

1/3 cup dry white wine

1/2 teaspoon salt

2 garlic cloves

2 tablespoons butter , softened

Basil Butter

1/4 teaspoon salt

1 tablespoon fresh lemon juice

2 tablespoons balsamic vinegar

2 garlic cloves , minced

1/4 teaspoon black pepper

1/2 cup finely chopped red onion

1/4 teaspoon sugar

1/4 cup chopped fresh flat-leaf parsley

3/4 cup fresh basil leaf

3 cups grape tomatoes or cherry tomatoes , halved

4 basil leaves

2 teaspoons olive oil

4 (6 ounce) tuna steaks (about 1-inch thick)

Sauce

Tuna

3 tablespoons capers

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