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Chocolate Puddle Cookies

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More from this source
101 Cookbooks
Related tags
dessert dairy free vegetarian
Nutrition per serving    (USDA % daily values)
CAL
223
FAT
35%
CHOL
0%
SOD
6%

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Ingredients for 18 servings

3 cup walnut halves, toasted and cooled

4 cup Confectioners sugar

1/2 cup unsweetened cocoa powder (plus 3 tbsp)

scant 1/2 tsp fine grain sea salt

4 large egg Whites, room temperature

1 tbsp real, good-quality vanilla extract

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