French Goats' Cheese Fig And Pesto Crostini

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Sainsbury's Magazine
Nutrition per serving    (USDA % daily values)
CAL
0
FAT
0%
CHOL
0%
SOD
0%

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Ingredients for 6 servings

½ white baguette, sliced into 12

2 tbsp olive oil

2 x 150g packs spreadable fresh French goats' cheese

4 figs, cut into thin wedges

3 tbsp Taste the Difference pesto alla Genovese

juice of 1 lemon

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