Lemon-Herb Roasted Chicken

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Oxmoor House

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Ingredients

1 teaspoon chopped fresh oregano

1 teaspoon chopped fresh rosemary

1 teaspoon chopped fresh thyme

1/2 teaspoon salt

1/2 teaspoon pepper

2 cloves garlic, minced

1 (3-pound) broiler-fryer

1 lemon, thinly sliced

Vegetable cooking spray

Fresh lemon slices (optional)

Fresh oregano sprigs (optional)

Fresh rosemary sprigs (optional)

Fresh thyme sprigs (optional)

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