Peanut Butter Pretzel Chocolate Chip Cookie Bites

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2 cups + 2 tablespoons all-purpose flour

1/2 teaspoons baking soda

1/4 teaspoon salt

1 stick (8 tablespoons) of unsalted butter, melted and cooled

1/2 cup creamy peanut butter, melted and cooled

1 cup loosely packed brown sugar

1/2 cup granulated sugar

1 large egg + 1 large egg yolk

2 teaspoons vanilla extract

2 cups pretzel twists, crushed

1 cup milk chocolate chips

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