The Secret Ingredient (Liquid Smoke): Smoky Bison Sandwiches

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Serious Eats
Nutrition per serving    (USDA % daily values)
CAL
940
FAT
129%
CHOL
147%
SOD
36%

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Ingredients for 2 servings

1 1/2-pound buffalo/bison top loin steak

1 teaspoon Liquid Smoke

Salt

1 tablespoon chunky-ground black peppercorns

Vegetable oil

2 tablespoons crème fraîche

1 teaspoon prepared white horseradish

2 French rolls, sliced in half horizontally

1 handful baby arugula leaves

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